Banana Peanut Butter Ice Cream with Cacao Nibs
Easy to make and has healthy fat and antioxidants!
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Course Dessert
Cuisine American
Servings 2 servings
Calories 221 kcal
- 2 bananas frozen
- 2 tbsp natural peanut butter
- 2-3 tbsp almond milk or coconut milk
- 1 tbsp cacao nibs
Calories: 221kcalCarbohydrates: 30gProtein: 5gFat: 10gSaturated Fat: 3gSodium: 94mgPotassium: 526mgFiber: 4gSugar: 15gVitamin A: 75IUVitamin C: 10.2mgCalcium: 31mgIron: 0.6mg
Keyword dairy-free, ice cream