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Blueberry Basil Popsicles

Dairy-free and refined sugar-free!
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Prep Time 10 minutes
Course Dessert, Snack
Servings 8 servings
Calories 71 kcal

Ingredients
  

  • 1/4 cup fresh basil chopped
  • 3/4 cup coconut milk lite
  • 1 cup coconut water
  • 3 tbsp raw honey optional
  • 8 popsicle sticks

Instructions
 

  • In a medium-sized mixing bowl, whisk coconut milk, coconut water, and honey until combined.
  • Fill the popsicle molds (3/4 full) with the liquid, leaving room for the blueberry and basil mixture.
  • Blend fresh basil and blueberries together and pour one to two tablespoons of the mixture into each mold (leaving room for the popsicle sticks).
  • Add popsicle sticks to each mold.
  • Place in freezer for 5+ hours (or overnight).
  • Serve!

Nutrition

Calories: 71kcalCarbohydrates: 8gFat: 4gSaturated Fat: 4gSodium: 34mgPotassium: 121mgSugar: 7gVitamin A: 40IUVitamin C: 1.1mgCalcium: 12mgIron: 0.8mg
Keyword dairy-free
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